Marshalltown 34 Brick Trowel 12in
Featured
|
£ 59.12 |
To Shop
|
|
£ 62.23 |
To Shop
|
Description
ManoMano
General description The Marshalltown M3412 34 Wide London Pattern Brick Trowel features a wooden handle and is designed for optimal performance in bricklaying. This trowel is crafted from high-quality materials to ensure durability and ease of use. Technical specifications Blade size: 300 x 145 mm (12 x 5 3/4 in) Material: Highest carbon steel, one-piece forged Handle type: Wooden with polished steel ferrule Other information Made in USA The DuraSoft handle includes an integral finger guard for added safety and comfort The blade is taper ground and polished for enhanced performance Wide London pattern design with a rounded heel for better mortar placement
General description The Marshalltown M3412 34 Wide London Pattern Brick Trowel features a wooden handle and is designed for optimal performance in bricklaying. This trowel is crafted from high-quality materials to ensure durability and ease of use. Technical specifications Blade size: 300 x 145 mm (12 x 5 3/4 in) Material: Highest carbon steel, one-piece forged Handle type: Wooden with polished steel ferrule Other information Made in USA The DuraSoft handle includes an integral finger guard for added safety and comfort The blade is taper ground and polished for enhanced performance Wide London pattern design with a rounded heel for better mortar placement
AmazonForged from a single piece of high grade tool steel for superior strength and wear. Strong impact area to provide extra endurance and the flexibility produces the distinct feel of Marshalltown brick trowels. The handle rise is set for the correct hang and balance to ensure comfortable use. The width on this trowel is wider than the standard London pattern brick trowel, allowing you to hold and move more mortar or concrete. Manufactured in the USA using top quality materials and equipment to ensure superior products., Weight: 1.0 pounds, Manufacturer: Marshalltown
Price History
Prices were last updated on: