Now Foods, Xanthan Gum, 6 oz (170 g)

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NOW Foods Xanthan Gum is a clean powder that thickens and stabilises foods, delivering smoother textures in gluten free flour and dairy free mixes. This gluten free and vegan friendly formula makes it a reliable kitchen helper from a brand famed for quality and clear labeling. This versatile thickener is used in gluten free all purpose flour recipes and lets you achieve bakery like results without compromising on ingredients. Available Sizes & Variants: 170 grams xanthan gum powder - ideal for thickening sauces, gravies and gluten free baking. Benefits & Features: Thickens sauces and batters, helping achieve a stable, smooth texture across dishes. Ideal for gluten free flour and gluten free all purpose flour recipes, helping mimic gluten's binding. A little goes a long way, reducing clumping and improving overall mix reliability. Certified gluten free and vegan; the powder blends smoothly into hot or cold liquids, preventing separation and delivering a consistently smooth texture in batters and fillings. Mixes smoothly, every time. NOW Foods Xanthan Gum has a long heritage as a trusted kitchen staple. It’s produced by fermenting sugars to yield a stable, pure powder that thickens and stabilises gluten free flour recipes. Our meticulous quality standards prioritise purity and allergen control, giving you confidence whether you’re baking gluten free flour loaves or thickening dressings. The brand’s transparent sourcing and commitment to consistent texture sets it apart in the pantry. Some culinary guides even call xanthan gum a fiber supplement in discussions about texture, highlighting its thickening power.

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Package Description: 4 oz. (113g) Dimensions of the series: Number of servings: Unit Type: Each