Rude Health Organic Oat Drink, 1l
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£ 1.95 |
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£ 10.00 |
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Description
Joybuy
Rude Health Organic Oat Drink is your go-to choice for simple, everyday refreshment. Crafted for a clean, satisfying finish, this smooth and light drink is perfect for hydration, enjoyed well-chilled on its own or alongside any meal or snack. It's a reliably crisp and approachable option for lunches, relaxing at home, or sharing with friends.We know our oats! It's their natural fats that create a deliciously creamy taste. We blend organic, gluten-free oats (11%) with fresh spring water and a touch of organic cold-pressed sunflower oil for a smooth, full-bodied drink that’s perfect in your coffee or cereal.Nutrition (per 100ml): Energy 205kJ / 49kcal, Fat 2.3g (of which saturates 0.3g), Carbohydrates 6.2g (of which sugars 4.6g), Fibre 0.9g, Protein 0.5g, Salt 0.09g. Contains Oats. Store in a cool, dry place. After opening, keep refrigerated and consume within 5 days. Do not freeze.
Rude Health Organic Oat Drink is your go-to choice for simple, everyday refreshment. Crafted for a clean, satisfying finish, this smooth and light drink is perfect for hydration, enjoyed well-chilled on its own or alongside any meal or snack. It's a reliably crisp and approachable option for lunches, relaxing at home, or sharing with friends.We know our oats! It's their natural fats that create a deliciously creamy taste. We blend organic, gluten-free oats (11%) with fresh spring water and a touch of organic cold-pressed sunflower oil for a smooth, full-bodied drink that’s perfect in your coffee or cereal.Nutrition (per 100ml): Energy 205kJ / 49kcal, Fat 2.3g (of which saturates 0.3g), Carbohydrates 6.2g (of which sugars 4.6g), Fibre 0.9g, Protein 0.5g, Salt 0.09g. Contains Oats. Store in a cool, dry place. After opening, keep refrigerated and consume within 5 days. Do not freeze.
AmazonUnsweetened, oat flavour drink with just the naturally occurring sugars Balanced with pure mountain spring water and cold-pressed sunflower oil Similar in flavour to dairy milk Blends best in tea and coffee can also add an oaty edge to soups, smoothies, bakes and shakes
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