OXO Good Grips food peelers & corers compare prices
OXO Good Grips Food Peelers & Corers combines ergonomic handling with practical blade designs to cover everyday kitchen peeling and fruit coring tasks. The range includes Y-peelers, swivel peelers, julienne peelers and dedicated corers, all built around the brand’s signature soft-grip handle. Blades are predominantly stainless steel, paired with sturdy, non-slip handles that stay comfortable in wet conditions, enabling precise control from prep to finish.
Ergonomic design and materials
OXO Good Grips tools feature contoured, non-slip handles that remain comfortable during extended use. The soft-grip construction helps reduce hand fatigue when peeling firmer vegetables or dense fruit, and the rounded profile works well in both the dominant and non-dominant hands. Blade assemblies vary by model, with stainless steel blades offering durability and a clean edge, while some versions use micro-serrated edges to help grip skins without tearing. Where a plastic or composite handle is used, the design still emphasizes a tight blade-to-handle connection for precise control over each stroke.
Variety of peelers and corers
Within the range you’ll find Y-peelers and swivel peelers tailored to different peeling actions. Y-peelers tend to offer a straight pulling motion with a stable blade alignment, while swivel peelers glide along curves with a rotating head. Certain versions include julienne blades for creating uniform strips, and others focus on simple peeling tasks. For fruit and vegetable cores, some models are dedicated apple or pineapple corers, and a few tools combine a peeler with a built-in eye remover or a compact corer for small fruits. Some products may also provide interchangeable blades in a single handle, enabling multiple functions from the same tool.
How to compare and choose an OXO Good Grips peeler or corer
Key criteria when comparing OXO Good Grips peelers and corers include blade type (plain edge, micro-serrated, or julienne), blade material (stainless steel grade), overall tool length and weight, and whether the model includes a built-in corer or eye remover. Consider the produce you most often prep and whether you prefer a traditional straight peeler, a Y-shaped design, or a swiveling head. Also assess maintenance factors such as ease of cleaning and whether the blade can be detached or reinforced for thorough cleaning after use. These differences help explain why some models are better suited to daily prep, while others serve more specialized fruit preparation tasks such as decorative garnishes or removing cores.
