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0 - 28% measuring range with 0.2% division and ±0.2% accuracy Checks the Salt Concentration in a Brine Solution for Curing Salmon, etc. Check the level of salt in brine and test the concentration of prepared food solution, mainly use in food industry like seafood curing food, pickles, mango, etc. Made with highest and finest quality of ALUMINUM & rubber and has automatic temperature compensation (ATC) that automatically corrects readings from temperature variations Easy calibration, just a fresh water and the included mini screwdriver, Manufacturer: Gain Express Holdings Ltd