Gluten-free flour made from 100% organic, raw and cold-pressed walnuts Recyclable packaging Soluble in water, ideal for smoothies and perfect for gluten-free baking High in protein and fibre High in magnesium, copper, zinc and phosphorus Rich in thiamine, vitamin B-6 and folate Contains ellagic acid Free from additives and preservatives Vegan Produced in small batches, sourced directly from small independent farmers in Europe
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