SUGARCANE FIBRE MATERIAL – Made from natural bagasse, offering a sustainable and reliable alternative to plastic and foam for professional food service operations. 6-COMPARTMENT PORTION CONTROL – Six clearly defined sections support consistent portioning and clean food separation, ideal for catering, canteens, and organised meal service. STRONG & SERVICE-READY DESIGN – Durable construction suitable for hot and cold foods, designed to perform in high-volume catering, takeaway, and event environments. BIODEGRADABLE & COMPOSTABLE – Disposable trays that support sustainability targets and environmentally responsible procurement policies. 25 PACK – COST-EFFECTIVE SUPPLY – Supplied as a 25-piece pack, suitable for controlled stock management, small catering runs, events, and professional food service use.
All merchants
- Scale Model Shop
- Home Fitness Code
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- Ecatering
- Vevor
- Sacla
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- Sock Shop
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