£ 15.95
2 x 180g Piparras: Pickled Chilli Peppers
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Description
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A special type of small thin chilli pepper from the Basque region of northern Spain. 🌶 A True Basque Delicacy Piparras are a very special variety of chilli pepper from Navarra, in the Basque region of northern Spain. These slender, delicate peppers are lightly pickled to preserve their natural character — offering a perfectly balanced sweet and sour flavour with a gentle medium heat. Tender in texture, bright in colour and beautifully aromatic, they are a staple of traditional Spanish tapas culture. 🌶 The Perfect Gourmet Appetiser Serve chilled as a classic accompaniment to Serrano ham or a premium charcuterie board. Their fresh acidity and subtle heat cut beautifully through rich cured meats, making them an essential addition to any tapas spread. They also pair exceptionally well with: Smoked Basque Idiazabal cheese Semi-cured Manchego Rustic country breads Fresh green salads Grilled meats and seafood 🌶 Versatile & Elegant Whether served on their own, drizzled with extra virgin olive oil, or added to a pintxo platter, Piparras bring colour, texture and authentic Spanish flavour to the table. A must-have for lovers of Mediterranean cuisine and gourmet entertaining. Buy gourmet Spanish food direct from UK based company
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A special type of small thin chilli pepper from the Basque region of northern Spain. 🌶 A True Basque Delicacy Piparras are a very special variety of chilli pepper from Navarra, in the Basque region of northern Spain. These slender, delicate peppers are lightly pickled to preserve their natural character — offering a perfectly balanced sweet and sour flavour with a gentle medium heat. Tender in texture, bright in colour and beautifully aromatic, they are a staple of traditional Spanish tapas culture. 🌶 The Perfect Gourmet Appetiser Serve chilled as a classic accompaniment to Serrano ham or a premium charcuterie board. Their fresh acidity and subtle heat cut beautifully through rich cured meats, making them an essential addition to any tapas spread. They also pair exceptionally well with: Smoked Basque Idiazabal cheese Semi-cured Manchego Rustic country breads Fresh green salads Grilled meats and seafood 🌶 Versatile & Elegant Whether served on their own, drizzled with extra virgin olive oil, or added to a pintxo platter, Piparras bring colour, texture and authentic Spanish flavour to the table. A must-have for lovers of Mediterranean cuisine and gourmet entertaining. Buy gourmet Spanish food direct from UK based company
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