Deep, nuanced notes of roasted corn, honey, vanilla, black tea, and leather, revealed through nixtamalization, are true to our Mexican ancestral corn provenance and unlike any other whisky profile. A ultra-premium whisky from the birthplace of corn that reinvents the corn whisky category The only whisky in the world that uses nixtamalization in its production, an ancient Mesoamerican technique. Made with 100% non-GMO cacahuazintle corn in the first truly dedicated whisky distillery in Mexico
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