Advances in Sustainable Meat Technology: Engineering, Quality, and Safety (Contemporary Food Engineering)

CRC Press
Advances in Sustainable Meat Technology: Engineering, Quality, and Safety (Contemporary Food Engineering)

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Amazon Pages: 840, Edition: 1, Hardcover, CRC Press

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Pages: 840, Edition: 1, Hardcover, CRC Press

Brand	CRC Press
EAN	9781041174141

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Advances in Sustainable Meat Technology: Engineering, Quality, and Safety (Contemporary Food Engineering)

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