Alpi Nature Sumac Spice Powder 40g 1.4 oz, Dried and Ground Berries Blended with Salt

Sumac powder is made from the dried berries of the sumac plant, which grows in the Middle East, Mediterranean regions and parts of North Africa. It has been used for centuries in these areas for its distinct sour flavour. Wide range of uses: Sumac powder adds a tart, tangy flavour and a vibrant reddish hue to various dishes. It's commonly used in Middle Eastern, Mediterranean and North African cuisines, often sprinkled over salads (like fattoush), meats, rice, and vegetables, or mixed into marinades, sauces, and dips like hummus. Authentic taste: Our sumac powder is made from gently dried and ground sumac berries, carefully blended with salt for an authentic taste. It is naturally vegan and free from gluten, additives, preservatives or flavourings. Naturally sourced: Our sumac powder is sourced from cultivation that prioritises purity, ensuring each ingredient meets the finest quality standards. Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.