Wormwood is an herb with a distinctive aroma and herbaceous taste, native to Europe. It has velvety white or greenish-silver stems, yellow-green leaves and bulbous flowers that vary from light to pale yellow. Taste experience: Our wormwood tea is characterised by its intensely bitter taste and strong, herbal aroma. Pair it with liquorice root and honey to add sweetness and achieve a balanced bitterness. Brewing instructions: Add 1-2 tsp of the herb to 250ml of hot water, let steep for 5-7 minutes, then strain. For best results, use a strainer or infuser. Naturally sourced: Our wormwood herb is sourced from cultivation that prioritises purity, ensuring each ingredient meets the finest quality standards. Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.
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