Amisa Organic Chickpea Crispbread, 100g

Amisa Organic Chickpea Crispbread brings 7,500 years of culinary heritage to your table. Made from finely ground chickpea and rice flour, these golden-baked, airy yet sturdy crispbreads offer a delicate crunch and a subtle, nutty flavor. Naturally gluten-free, vegan, and rich in plant-based protein (9g) and fiber (8g), they are a nutritious and versatile foundation for any meal.Layer them with creamy avocado and tomato for a savory breakfast, top with hummus and cucumber for a light lunch, or enjoy with almond butter and strawberries for a sweet treat. With no allergens and simple, pure ingredients, Amisa Chickpea Crispbread delivers authentic flavor and ancient goodness. Enjoy this wholesome, satisfying, and thoughtfully reimagined traditional food as part of a balanced diet. Store in a cool, dry place and keep tightly sealed after opening.

Breads with gluten-free chickpea Crispbread, 100 g, Amisa Crispy slices of rice with chickpea flour and lentils. Ideal to serve with hummus, peanut butter, cheese or any spreadable cream. Ingredients: rice flour*, chickpea flour* 15%, yellow pea flour*, sea salt.*from ecological agricultureEcological productPresentation: 100g