Hygienic & Durable Design – Made from premium polyethylene, this blue chopping board for raw fish offers a tough, easy-to-clean surface that promotes kitchen hygiene and prevents food contamination. Generous 45 x 30 x 1cm area – With plenty of room for slicing, filleting, or prepping seafood, this large plastic cutting board is ideal for both home cooks and professional catering environments. Non-Porous, Knife-Friendly Surface – The textured, non-porous plastic prevents bacteria buildup and protects knife edges—keeping your tools sharp and your prep space safe and sanitary. Colour-Coded for Kitchen Safety – Use blue for raw fish as part of the professional colour-coded chopping board system to reduce cross-contamination during meal prep in busy kitchens. Lightweight & Easy to Store – This professional cutting mat is sturdy yet easy to handle, clean, and store—perfect for chefs, caterers, or anyone who values safe and efficient kitchen prep.
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