Asean Seas Dried Anchovies are sun-dried, headless anchovies, meticulously cleaned for your convenience. These whole anchovies deliver a powerful, savory umami flavor and a delightfully chewy texture, making them an essential and versatile ingredient in Asian cooking. A natural source of nutrition, they are rich in protein and calcium. Use these dried anchovies as the fundamental base for an authentic Korean anchovy stock (myeolchi yuksu) for soups and stews. They can be quickly pan-fried with oil and soy sauce to create a crispy, flavorful side dish or rice topping. They are also perfect for adding a depth of flavor to stir-fries, sauces, and condiments. Simply store them in a cool, dry place in an airtight container. For stock, simmer a handful in water for 10-15 minutes and strain. For a crispy snack, rinse, pat dry, and pan-fry until golden. Contains FISH. Made in Thailand. Net quantity: 100 g.
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