Rich, peated single malt aged 10 years, crafted at Edradour. Peat around 50ppm with predominantly ex-Bourbon casks and a touch of ex-Oloroso Sherry for depth and balance, bottled at 46% ABV. Ballechin Peated Single Malt Scotch 10 year old 46% ABV Nose: Herbal and grassy with a sweet, smoky lift that hints at peat. Palate: Earthy, smoky peat coats the palate with a confident spice and dark chocolate notes. Subtle sherry sweetness threads through the smoke, adding cocoa-dusted richness with a drying, herbal lift. Finish: A lingering smoky burn of burnt heather mingles with grassy Highlands notes, fading slowly into an airy, herbaceous finish.
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