TROPICAL, LIME, GRAPEFRUIT: Bright and aromatic, this Sauvignon Blanc displays tropical stone fruit, lime and grapefruit aromas that seamlessly blend on the palate, finishing with refreshing acidity and elegant length UNOAKED: Crafted from 85 % Sauvignon Blanc and 15 % Pedro Jiménez, fermented unoaked to retain freshness and clarity VIBRANT ACIDITY: Produced in Central Valley, Chile, reflecting cool-climate fruit and vibrant acidity SERVE: Serve chilled (8-10 °C) in a white wine glass. Excellent with grilled fish, shellfish, fresh salads or simply as a refreshing aperitif
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