AUTHENTIC GEORGIAN WHITE WINE – A refined white wine from Kakheti, Georgia, showcasing traditional winemaking with partial fermentation in clay qvevri vessels for added texture and depth. COMPLEX & ELEGANT FLAVOUR PROFILE – Aromas of ripe pear, baked apple and honeycomb are complemented by toasted almonds, subtle wild herbs and gentle oak influence. TEXTURED & BALANCED PALATE – Creamy yet fresh, this wine offers a distinctive qvevri mouthfeel with layered fruit, refined structure and a smooth, elegant finish. INDIGENOUS GRAPE VARIETIES – Crafted from 70% Rkatsiteli and 30% Kisi, two of Georgia’s most celebrated native grapes, delivering character and regional authenticity. VEGAN FRIENDLY & VERSATILE – Suitable for vegans and ideal with roast poultry, creamy pasta dishes, grilled vegetables or enjoyed on its own as a sophisticated white wine.
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