Beef Bone Marrow Ring by Urban Merchants, Premium Quality Cross Cut Bones, Ideal for Roasting, Broth & Gourmet Cooking, Approx 2kg

Premium Beef Marrow Ring Bones – Cross-cut beef bones packed with rich, velvety marrow, perfect for roasting, grilling, or making deeply flavourful bone broth and stocks. Ideal for Roasting & Gourmet Dishes – Simply roast at 200°C for around 20 minutes until the marrow is soft and buttery. Delicious served with toasted bread, herbs, and a squeeze of lemon. Perfect for Bone Broth & Stocks – High-quality marrow bones that add depth, richness, and natural flavour to soups, broths, sauces, and slow-cooked dishes. Butcher-Cut Cross Sections – Expertly cross-cut ring bones exposing the marrow centre for even cooking and easy scooping after roasting. Approx. 2kg Pack – Quality British Beef – Carefully selected beef bones sourced from quality British cattle, supplied in a generous approximately 2kg pack, ideal for home cooks and food enthusiasts.