PREMIUM AUSTRALIAN RED WINE – Berton Vineyards The Bonsai is an elegant, full-bodied red from High Eden, South Australia, combining 86% Shiraz with 14% Cabernet Sauvignon for richness, structure and depth. INTENSE DARK FRUIT CHARACTER – Deep violet in colour with expressive aromas of blueberry, ripe plum and liquorice, followed by a soft, elegant palate layered with dark cherry, plum and subtle white pepper. TOASTY OAK & FINE TANNINS – Toasty oak complements the concentrated fruit, while subtle, fine tannins provide balance and structure, creating a polished red with an appealing combination of power and elegance. HIGH EDEN VINEYARD CHARACTER – The Bonsai takes its name from vines grown on ancient podsolic soils rich in quartz rock. Their slow early growth inspired the Bonsai Vineyard name and gives this distinctive wine its memorable story. SHIRAZ CABERNET BLEND – Crafted from 86% Shiraz and 14% Cabernet Sauvignon in High Eden. An impressive choice for dinner, entertaining or gifting. 75cl bottle | 14.5% ABV | Country: Australia.
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