Flaked Maize is used in the production of lagers. It can of course be mixed with the lighter malts to recreate your favourite beer or perhaps create your own secret recipe and has a delicate smooth corn flavour. Flaked Maize should be used sparingly (no more than 10% of total malt content of your brew). This grain is produced by Warminster Malts, has a colour of between 2.5 and 3.5 EBCs and is supplied ready flaked.
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