Black Chickpeas (Kala Chana) 1kg

𝐏𝐫𝐞𝐦𝐢𝐮𝐦 𝐁𝐥𝐚𝐜𝐤 𝐂𝐡𝐢𝐜𝐤𝐩𝐞𝐚𝐬: Whole, raw black chickpeas (also called black chana) that are perfect for cooking traditional Indian and global dishes. 𝐕𝐞𝐫𝐬𝐚𝐭𝐢𝐥𝐞 𝐂𝐨𝐨𝐤𝐢𝐧𝐠 𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭: Use kala chana in stews, curries, salads, or grind into flour to make chana dal or gram flour (besan) for pakoras, chillas, and more. 𝐑𝐢𝐜𝐡 𝐢𝐧 𝐏𝐥𝐚𝐧𝐭-𝐁𝐚𝐬𝐞𝐝 𝐏𝐫𝐨𝐭𝐞𝐢𝐧: These legumes offer a great source of protein, fiber, and iron—especially beneficial for vegetarians and vegans. 𝐒𝐮𝐩𝐩𝐨𝐫𝐭𝐬 𝐃𝐢𝐠𝐞𝐬𝐭𝐢𝐯𝐞 𝐇𝐞𝐚𝐥𝐭𝐡: High in dietary fiber, dried kala chana helps maintain digestive balance and supports long-lasting satiety. 𝐈𝐝𝐞𝐚𝐥 𝐟𝐨𝐫 𝐌𝐞𝐚𝐥 𝐏𝐫𝐞𝐩𝐩𝐢𝐧𝐠: Easy to soak, cook, and store. Add to weekly meal plans or mix into soups, salads, and healthy wraps.