Black tilapia from London Grocery, a mild-tasting fish with firm, flaky white flesh that takes on the flavour of marinades, spices and sauces. One pack weighing 1 kg, with a tolerance of plus or minus 10%, so each order contains between 900 g and 1.1 kg of fish. Suits grilling, baking or pan-frying, and works well in fish tacos, fish sandwiches, curries and stir-fries, or baked with vegetables. Store in the freezer at -18°C or below as soon as it arrives, and keep it frozen until you are ready to cook it. A sensible choice for cooks who want a fish with a gentle taste, including those cooking for family members who find stronger-flavoured fish too much.
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