Black Tot Master Blenders Reserve 2025
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£ 143.95 |
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£ 143.95 |
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Description
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Exceptional Multi-Origin Blend: Built upon a foundation of full-bodied Guyanese rums, carefully balanced with vibrant Jamaican funk, smooth Bajan richness, and Trinidad’s distinctive dry spice for remarkable complexity. Perpetual Reserve System: Each new edition contains a portion of the previous Master Blender’s Reserve vintages, creating a living history of rum that evolves with every release. Navy Strength Character: Bottled at 54.5% ABV, this rum delivers power and intensity while retaining an impressively smooth mouthfeel, making it ideal for both sipping and premium cocktails. Limited Annual Release: Produced in small quantities, each year’s edition is unique, highly collectible, and sought after by rum enthusiasts worldwide. Tasting Notes: Nose: Rich molasses, dark chocolate, roasted coffee, and dried tropical fruits with a touch of tobacco and oak. Palate: Layers of caramelised banana, vanilla, nutmeg, and cocoa, balanced by leather, citrus zest, and warming spice. Finish: Long, complex, and evolving, with lingering notes of treacle, oak, and a subtle maritime salinity.
Exceptional Multi-Origin Blend: Built upon a foundation of full-bodied Guyanese rums, carefully balanced with vibrant Jamaican funk, smooth Bajan richness, and Trinidad’s distinctive dry spice for remarkable complexity. Perpetual Reserve System: Each new edition contains a portion of the previous Master Blender’s Reserve vintages, creating a living history of rum that evolves with every release. Navy Strength Character: Bottled at 54.5% ABV, this rum delivers power and intensity while retaining an impressively smooth mouthfeel, making it ideal for both sipping and premium cocktails. Limited Annual Release: Produced in small quantities, each year’s edition is unique, highly collectible, and sought after by rum enthusiasts worldwide. Tasting Notes: Nose: Rich molasses, dark chocolate, roasted coffee, and dried tropical fruits with a touch of tobacco and oak. Palate: Layers of caramelised banana, vanilla, nutmeg, and cocoa, balanced by leather, citrus zest, and warming spice. Finish: Long, complex, and evolving, with lingering notes of treacle, oak, and a subtle maritime salinity.