Easy Fermenting: This 1.6L jar includes a pressing disk to keep veggies submerged during fermentation. Perfect for making kimchi, sauerkraut, kefir, and other gut-friendly ferments at home. Fresh for Longer: The silicone-sealed lid blocks air and moisture to create the right environment for fermentation. Preserves flavour and texture while protecting your ingredients. Transparent Jar: Made from clear, durable plastic so you can track the fermentation process at a glance. Great for beginners or anyone who enjoys homemade pickles and preserves. Sustainable Design: Built from high-quality recyclable plastic and BPA-free components. Designed for long-term use and sustainable kitchen habits. 5 Year Product Support: Reliable construction with Brabantia’s 5-year care promise ensures this jar will serve your kitchen for many fermentation cycles to come.
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