Bring out the iconic taste of Branston, the nation’s favourite pickle since 1922. This classic condiment is made with a unique blend of small, crunchy vegetable chunks including carrot, swede, onion, and cauliflower, all mixed with a sweet and tangy sauce of spices, vinegar, and tomato. Perfect for spreading on sandwiches, pairing with cheese on a platter, or adding a delicious sweet and sour crunch to cold meats. It is now certified Gluten-Free by Coeliac UK, and is also suitable for vegans and vegetarians. Ready to eat, this versatile pickle can also be used as a cooking ingredient for glazes and sauces; add it towards the end of cooking to preserve its signature texture. After opening, refrigerate and consume within 6 weeks.
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