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70.5% Cocoa Content – Deep, intense chocolate flavor with a balanced sweetness. Versatile Use – Perfect for melting, tempering, ganache, molding, and baking. Premium Belgian Chocolate – Renowned for its smooth texture and high-quality ingredients. Versatile Use – Perfect for melting, tempering, ganache, molding, and baking. Easy-to-Use Callets – Small, even-sized pieces ensure quick and consistent melting. Bulk 2.5kg Pack – Ideal for catering, pastry chefs, and chocolate enthusiasts.