Canned Foods; Thermal Processing and Microbiology, 7th Edition

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Canned Foods; Thermal Processing and Microbiology, 7th Edition

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Canned Foods; Thermal Processing and Microbiology, 7th Edition

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Brand Chemical Publishing Co Inc.,U.S.
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  • 9780820601427

Independently Published

Thermal Processing of Foods

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CRC Press

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Consumer Brands Association Foundation

Canned Foods: Principles of Thermal Process Control, Acidification and Container Closure Evaluation

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