Caorunn {pronounced ‘ka-roon’} is inspired from the Gaelic word for ‘Rowan Berry’, just one of five unique Celtic botanicals that are at the heart of our gin Distilled in small batches in the heart of Speyside, Scotland, we use a working Copper Berry Chamber, to extract maximum flavour from our botanicals Locally foraged botanicals, gives Caorunn a distinctive classic Celtic soul and creates the full-bodied, invigorating flavour our London Dry gin is known for Offering an Invigorating, clean and crisp aromatic taste with a long dry finish A slice of lemon just doesn’t cut it for us. Enjoy Caorunn at its award-winning best - pair it with a slice of red apple, and serve with chilled tonic water over ice Flavour: Clean, crisp, sweet, full bodied and aromatic Finish: Invigorating, long lasting, refreshing, crisp and slightly drying
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