A Vermouth with a Mediterranean profile Mediterranean botanicals used to produce Casals such as such as olive leaf. thyme. rosemary. orange and tangerine peel The perfect balance for cocktails as Negronis or Manhattans. Spainish owned family established in 1928 Enjoy Casals Vermouth with family and friends by serving it on the rocks with an orange or tangerine peel or in iconic cocktails such as a Manhattan, Negroni or another recipe of your choice.
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