Cat's Claw, scientifically known as Uncaria tomentosa, is a woody vine native to the Amazon rainforest and other tropical areas of Central and South America. It gets its name from the hook-like thorns on its stems, which resemble a cat's claw. Taste experience: Our cat's claw bark tea naturally has a slightly bitter and earthy taste which can be balanced by adding a natural sweetener like honey, maple syrup or stevia. Brewing instructions: Add 1-2 tsp of the herb to 250ml of hot water, let steep for 3-5 minutes, then strain. For best results, use a strainer or infuser. Naturally sourced: Our cat's claw herb is sourced from cultivation that prioritises purity, ensuring each ingredient meets the finest quality standards. Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.
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