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Discover the authentic taste of traditional Chinese cuisine with Shinho Liu Yue Xiang Soybean Paste. This classic fermented bean paste is meticulously crafted from non-GMO soybeans and wheat flour, delivering a rich, deep umami flavor that is essential for stir-fries, braised dishes, soups, and dipping sauces. Perfect for enhancing vegetables, meats, and noodle dishes, it provides a versatile savory base for all your cooking.Simply use it as a seasoning by stir-frying with other ingredients or dilute with water to create a delicious sauce. Each 300g box is packed with flavor, containing 12g of protein per 100g. Store in a cool, dry place and refrigerate after opening.Ingredients: Water, Non-GMO Soybeans, Wheat Flour, Salt, Sugar, Flavour Enhancer (E621, E631), Sweetener (Sucralose, Monoammonium Glycyrrhizinate).Allergens: Contains Soybeans, Wheat, Gluten.
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