£ 4.79
Ceylon Cinnamon Powder Non GMO No Additives Vegan (100, Grams)
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Description
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BACKGROUND: Sourced from the inner bark of the Cinnamomum verum tree native to Sri Lanka, this spice has a long history in global cuisine. It is a staple in established recipes, offering a mild and nuanced flavour profile compared to other varieties. VERSATILE CULINARY APPLICATIONS: This ground seasoning is suitable for a wide range of dishes. Incorporate it into savoury stews, lentil curries, and meat marinades, or use it as a core ingredient in biscuits, apple crumbles, and morning porridge. AROMATIC SENSORY PROFILE: Characterised by its light tan colour and fine texture, this spice provides subtle, earthy notes and a delicate fragrance. Its vibrant hue and complex aroma enhance the presentation and sensory appeal of both sweet and savoury food. DIRECTIONS FOR USE: Add to taste during the cooking process to allow the flavours to develop. It is a common component in Middle Eastern, South Asian curries, and Mexican cuisines, and is equally effective when whisked into batters or sprinkled over beverages. PANTRY STORAGE & PACKAGING: Packaged in a resealable pouch to assist with portion control and kitchen organisation. Store in a cool, dry pantry environment away from direct sunlight to maintain the aromatic characteristics of the powder.
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Description
(1)
BACKGROUND: Sourced from the inner bark of the Cinnamomum verum tree native to Sri Lanka, this spice has a long history in global cuisine. It is a staple in established recipes, offering a mild and nuanced flavour profile compared to other varieties. VERSATILE CULINARY APPLICATIONS: This ground seasoning is suitable for a wide range of dishes. Incorporate it into savoury stews, lentil curries, and meat marinades, or use it as a core ingredient in biscuits, apple crumbles, and morning porridge. AROMATIC SENSORY PROFILE: Characterised by its light tan colour and fine texture, this spice provides subtle, earthy notes and a delicate fragrance. Its vibrant hue and complex aroma enhance the presentation and sensory appeal of both sweet and savoury food. DIRECTIONS FOR USE: Add to taste during the cooking process to allow the flavours to develop. It is a common component in Middle Eastern, South Asian curries, and Mexican cuisines, and is equally effective when whisked into batters or sprinkled over beverages. PANTRY STORAGE & PACKAGING: Packaged in a resealable pouch to assist with portion control and kitchen organisation. Store in a cool, dry pantry environment away from direct sunlight to maintain the aromatic characteristics of the powder.
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