Ceylon Cinnamon quills (125g, 4.4 oz), Sticks 100% Natural, Natural Without additives, Vegan

Ceylon cinnamon, native to Sri Lanka, has a distinctive flavour that sets it apart from other varieties, making it a preferred choice for enhancing both sweet and savoury dishes. Wide range of uses: Cinnamon sticks add warmth and depth to desserts like cinnamon rolls and apple pies, as well as savory dishes such as stews, curries, and mulled wine. They are also used in aromatherapy and as natural air fresheners. Authentic taste: Our cinnamon sticks are gently dried to preserve their natural taste and aroma. They are naturally vegan and free from gluten, additives, preservatives or flavourings. Naturally sourced: Our Ceylon cinnamon is sourced from cultivation that prioritises purity, ensuring each ingredient meets the finest quality standards. Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.