Chateau Musar Hochar Pere et Fils Duo Gift Boxed 2 X 75cl
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PREMIUM RED WINE GIFT SET: Elevate your gifting with this luxurious 2 bottle Red Wine gift set. Chateau Musar wines are produced near the Bekaa Valley village of Aana in Lebanon and they are characterised by deep soils over limestone OAK AGED: This red wine has aged for 6 to 9 months in French oak barrels and is then blended to reflect the character of the vintage HOCHAR PERE ET FILS: A blend of Cinsault, Grenache and Cabernet Sauvignon combining elegance, silkiness and bright, red fruits TASTING NOTES: This Lebanese red wine has an enticing nose of plums, sloes and cherries with a balanced and refined palate and a medium-body GOOD AGEING POTENTIAL: Hochar Pere et Fils has soft tannins and good acidity meaning it will keep for several years and will cellar well VEGAN FRIENDLY WINE: Bottled unfined and unfiltered, this wine is suitable for vegans and is fermented in cement vats before aging in oak from the forest of Nevers FOOD PAIRING SUGGESTIONS: Pairs well with casseroles, roasted meats and Mediterranean dishes, making it a versatile choice for various dining occasions
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PREMIUM RED WINE GIFT SET: Elevate your gifting with this luxurious 2 bottle Red Wine gift set. Chateau Musar wines are produced near the Bekaa Valley village of Aana in Lebanon and they are characterised by deep soils over limestone OAK AGED: This red wine has aged for 6 to 9 months in French oak barrels and is then blended to reflect the character of the vintage HOCHAR PERE ET FILS: A blend of Cinsault, Grenache and Cabernet Sauvignon combining elegance, silkiness and bright, red fruits TASTING NOTES: This Lebanese red wine has an enticing nose of plums, sloes and cherries with a balanced and refined palate and a medium-body GOOD AGEING POTENTIAL: Hochar Pere et Fils has soft tannins and good acidity meaning it will keep for several years and will cellar well VEGAN FRIENDLY WINE: Bottled unfined and unfiltered, this wine is suitable for vegans and is fermented in cement vats before aging in oak from the forest of Nevers FOOD PAIRING SUGGESTIONS: Pairs well with casseroles, roasted meats and Mediterranean dishes, making it a versatile choice for various dining occasions