Cheong Chan Cooking Caramel / Karamel Masakan 375ml
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Cheong Chan Elephant Thick Cooking Caramel Sauce / Karamel Masakan - 375ml Cheon Chan Cooking Caramel is made with premium ingredients to ensure it is authentic. People's favourite Cheong Chan Thick Caramel Sauce is THE sauce to use if you make Penang Kway Teow or Hainanese Chicken Rice at home. This thick caramel sauce is not too sweet and is often used for meat based stir-fries and Asian stews. It is great for marinating pork and chicken. Product of Malaysia
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Cheong Chan Elephant Thick Cooking Caramel Sauce / Karamel Masakan - 375ml Cheon Chan Cooking Caramel is made with premium ingredients to ensure it is authentic. People's favourite Cheong Chan Thick Caramel Sauce is THE sauce to use if you make Penang Kway Teow or Hainanese Chicken Rice at home. This thick caramel sauce is not too sweet and is often used for meat based stir-fries and Asian stews. It is great for marinating pork and chicken. Product of Malaysia
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Cheong Chan Elephant Thick Cooking Caramel Sauce / Karamel Masakan - 375ml Cheon Chan Cooking Caramel is made with premium ingredients to ensure it is authentic. People's favourite Cheong Chan Thick Caramel Sauce is THE sauce to use if you make Penang Kway Teow or Hainanese Chicken Rice at home. This thick caramel sauce is not too sweet and is often used for meat based stir-fries and Asian stews. It is great for marinating pork and chicken. Product of Malaysia
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