Chiebijin Black Tea Umeshu (Plum Sake) 720ml 7% Japanese Plum Liqueur with Smooth, Aromatic & Refreshing Premium Dessert Sake Ideal for Sipping or Cocktails
Featured
|
£ 19.98 |
To Shop
|
Description
Amazon
PREMIUM TEA-UMESHU FUSION – Made with Benifuki black tea from Kitsuki City, Oita Prefecture, cold-brewed using deep underground natural water, then blended with plum wine from local Nanko plums and brandy for a layered taste. ELEGANT AROMA WITH MILD BITTERNESS – Rich tea aroma meets gentle bitterness that balances the sweet, fragrant plum notes for a refined umeshu experience. LOW TO MODERATE SWEETNESS & EASY DRINKABILITY – 7% ABV gives smoother sip it’s not overpowering; suitable as a dessert drink, casual sip, or seasonal warm or cold enjoyer. VERSATILE SERVING STYLES – Ideal neat over ice in summer, gently warmed (“nurukan”) in cold weather; also recommended in creative mixes (half with milk) to magnify aroma. HERITAGE FROM OITA – Produced by Nakano Shuzo in Oita Prefecture; local ingredients and traditional craftsmanship deliver authenticity in every bottle.
Compare webshops (1)
PREMIUM TEA-UMESHU FUSION – Made with Benifuki black tea from Kitsuki City, Oita Prefecture, cold-brewed using deep underground natural water, then blended with plum wine from local Nanko plums and brandy for a layered taste. ELEGANT AROMA WITH MILD BITTERNESS – Rich tea aroma meets gentle bitterness that balances the sweet, fragrant plum notes for a refined umeshu experience. LOW TO MODERATE SWEETNESS & EASY DRINKABILITY – 7% ABV gives smoother sip it’s not overpowering; suitable as a dessert drink, casual sip, or seasonal warm or cold enjoyer. VERSATILE SERVING STYLES – Ideal neat over ice in summer, gently warmed (“nurukan”) in cold weather; also recommended in creative mixes (half with milk) to magnify aroma. HERITAGE FROM OITA – Produced by Nakano Shuzo in Oita Prefecture; local ingredients and traditional craftsmanship deliver authenticity in every bottle.