Chilli Con Carne With Rice

Blacks

This one-pot family favourite is guaranteed to get your taste buds excited. Delight your senses with slow-cooked British beef with fruity ancho and smoky chipotle chillies, red peppers and kidney beans, all served in a warmly-spiced tomato rice. The smoky flavour and slow cooked beef delivers a taste of a South American classic to your wild camping spot or hillside rest point. Convenient and tasty food pot Dietary Requirements: Gluten Free, Lactose Free No Palm Oil and No Artificial Additives Weight: 135g (regular) Water usage: 400ml (regular) Ingredients: Basmati Rice (40%), Beef Mince (18%), Tomatoes (15%), Onion, Red Kldnev Beans Tomato Puree, Rapeseed 011, Ancho and Vinegar, Cumin, Paprika, Cinnamon, Salt, Chilll Powder, Citric Acid.  Nutritional Info Energy: 442kcal per 100g / 600kcal Regular (135g) Fat: 13.1g per 100g / 17.7g Regular (135g) Of which are saturates: 5.0g per 100g / 6.7g Regular (135g) Carbohydrate: 58.3g per 100g / 78.7g Regular (135g) Of which sugars: 5.5g per 100g / 7.4g Regular (135g) Fibre: 5.4g per 100g / 7.3g Regular (135g) Protein: 22.7g per 100g / 30.6g Regular (135g) Salt: 0.7g per 100g / 1.0g Regular (135g)

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Minced British beef in a tasty, gently-spiced tomato sauce with red kidney beans and red pepper, served with long grain rice Award winning, healthy, nutritious and delicious real meals, with no artificial preservatives Quick and easy - ready in only 15 minutes with hot water Dehydrated and lightweight - perfect for carrying on expeditions, hiking and camping, or if you're just having a busy day. Made in Dorset, England, using 100% natural ingredients