Carob, which flourishes and is abundantly available in the southern Greek island of Crete, travels to northern Greece as a raw ingredient, blends in the form of flour together with P.D.O. Corinthian raisins, and produces a new, premium, highly nutritional snack. Carob often referred to as "the cocoa of the ancient Greeks", and since then has been a healthy substitute for chocolate, having 60% less calories, no fats and much more fiber. Carob cookies are a healthy alternative to chocolate cookies and perfect to boost your energy. Premium nutritious snack to enjoy alone, with a cup of coffee, tea or milk. All ingredients are certified and always chosen for their fine quality, receiving the assurance of constant food safety inspections.
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