Homogenic consistency. The needles prevent the so-called channeling of the coffee powder by removing lumps and air bubbles in ground coffee. This allows for even extraction for a perfect espresso. Use: Lead in a vertical position to the portafilter with evenly circular movements. End in the middle with a small, circular motion. Then pierce the entire surface of the powder. Material: Made of alloy aluminium and stainless steel, the needle offers high-quality construction for long-term use. Dimensions: The particularly fine needles have a diameter of 0.4 mm. The WDT tool has a handy length of 14.9 cm and a diameter of 2.1 cm. Discover our Barista collection and enjoy coffee like never before. We offer you a variety of accessories with which you can become a coffee expert and bring a piece of Italy into your own kitchen., Manufacturer: Küchenprofi GmbH
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