Clearspring Organic Coconut Milk, 400g (Pack of 3)
Featured
|
£ 2.49 |
To Shop
|
Description
Amazon
45% ORGANIC COCONUT — SMOOTH, CREAMY TEXTURE & SUBTLE SWEETNESS — Made using the finest quality, ripe organic coconuts from Sri Lanka. Clearspring Coconut Milk has a smooth, creamy texture and a delicious subtle sweetness. Ingredients: water, coconut* (45%). *organically grown. Nothing else added — just pure coconut and water in every can. SRI LANKA ORIGIN — PERFECT CLIMATE FOR COCONUT GROWING — Made using coconuts from Sri Lanka, a country endowed with beautiful coconut-fringed beaches along its entire coastline and the perfect climate for growing coconuts. Only the finest quality, ripe coconuts are selected to ensure the best possible flavour and texture in every can. NO ADDITIVES — SIMPLY SHELLED, SHREDDED, PRESSED & FILTERED — This rich and creamy organic coconut milk comes from the finest Sri Lankan coconuts which are simply shelled, shredded, pressed and filtered. No preservatives, no thickeners, no emulsifiers — just two ingredients: water and organic coconut (45%). Pure and simple. VERSATILE DAIRY-FREE ALTERNATIVE FOR COOKING & BAKING — With its mildly sweet flavour it is ideal for use in Oriental and Indian dishes such as curries, soups and stir-fries, as well as a dairy alternative in desserts and baking. A kitchen staple for anyone looking for a clean, organic, plant-based cooking ingredient. NATURAL SEPARATION MAY OCCUR — STIR WELL BEFORE USE — Natural separation may occur. Stir well before use. This is a completely natural characteristic of a coconut milk made without additives or emulsifiers — a sign of its purity and simplicity. Good coconut cream will naturally rise to the top.
Compare webshops (1)
45% ORGANIC COCONUT — SMOOTH, CREAMY TEXTURE & SUBTLE SWEETNESS — Made using the finest quality, ripe organic coconuts from Sri Lanka. Clearspring Coconut Milk has a smooth, creamy texture and a delicious subtle sweetness. Ingredients: water, coconut* (45%). *organically grown. Nothing else added — just pure coconut and water in every can. SRI LANKA ORIGIN — PERFECT CLIMATE FOR COCONUT GROWING — Made using coconuts from Sri Lanka, a country endowed with beautiful coconut-fringed beaches along its entire coastline and the perfect climate for growing coconuts. Only the finest quality, ripe coconuts are selected to ensure the best possible flavour and texture in every can. NO ADDITIVES — SIMPLY SHELLED, SHREDDED, PRESSED & FILTERED — This rich and creamy organic coconut milk comes from the finest Sri Lankan coconuts which are simply shelled, shredded, pressed and filtered. No preservatives, no thickeners, no emulsifiers — just two ingredients: water and organic coconut (45%). Pure and simple. VERSATILE DAIRY-FREE ALTERNATIVE FOR COOKING & BAKING — With its mildly sweet flavour it is ideal for use in Oriental and Indian dishes such as curries, soups and stir-fries, as well as a dairy alternative in desserts and baking. A kitchen staple for anyone looking for a clean, organic, plant-based cooking ingredient. NATURAL SEPARATION MAY OCCUR — STIR WELL BEFORE USE — Natural separation may occur. Stir well before use. This is a completely natural characteristic of a coconut milk made without additives or emulsifiers — a sign of its purity and simplicity. Good coconut cream will naturally rise to the top.