As the wine first meets the senses, it bursts with elegant aromas of fynbos florae and savoury spice. This enduring bouquet is then further complimented by red berry and floral aromas of rosemary and violets when a single swirl allows these rich flavours to unfold. The upfront savoury notes first demonstrated on the nose follow seamlessly onto the palate. Medium bodied and immensely smooth, this wine is packed with a rich concentration of fruit, yet offers velvety tannins that grip the palate in a vibrant intensity of flavour. Best served with lamb
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