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Green Peppercorns are the berries of the pepper vine pickled while still green. Milder and more aromatic than black or white peppercorns. Cooks&Co Green Peppercorns can be used in countless savoury recipes. Add sophistication to terrines, pâtés, sauces and marinades. Storage: Store in a cool, dry place. Once opened, keep refrigerated and consume within 4 weeks.