Coriander Ground Powder is commonly used in Mexican, Thai, Vietnamese, Middle Eastern, & Indian cuisines. It has a distinctive pungent flavor with a citrusy, peppery taste. Adds authentic flavor to Mexican, Thai, Indıan and Vietnamese fare. Coriander Ground is made by grinding the dried seeds of the coriander plant. The seeds are harvested by hand, dried in the sun, and then ground into a fine powder with no additives and preservatives No added "other ingredients" or preservatives. We package our Coriander Ground Powder here in the UK. Handy Packaging: Wholerich Foods Coriander Ground Powder is packaged in resealable bags that are convenient to use and store.
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