Corn Starch (200g / 7.05 oz) Maize Best for Gravy sauce thickener Non GMO Vegan No Preservatives Added Supplied in Reusable Zip Sealed Pacakging

𝗗𝗘𝗩𝗘𝗟𝗢𝗣𝗦 𝗧𝗛𝗜𝗖𝗞 𝗔𝗡𝗗 𝗛𝗘𝗔𝗥𝗧𝗬 𝗦𝗢𝗨𝗣𝗦 𝗔𝗡𝗗 𝗦𝗧𝗘𝗪𝗦: Corn starch, also referred to as ‘cornflour’, is a denser, courser powder made from the endosperm portion of the corn kernel. It yields a thick, non-clumpy, translucent consistency and a neutral flavor for the perfect stews, broths, or gravies. 𝗧𝗛𝗜𝗖𝗞𝗘𝗡𝗦 𝟮 𝗧𝗜𝗠𝗘𝗦 𝗠𝗢𝗥𝗘 𝗧𝗛𝗔𝗡 𝗪𝗛𝗜𝗧𝗘 𝗙𝗟𝗢𝗨𝗥: A little goes a long way! With twice the thickening power of flour, corn starch is perfect for quick baking projects. Just one-part corn starch replaces two parts flour. Also try sprinkling some into your eggs for an extra-hearty delicious omelet! 𝗚𝗟𝗨𝗧𝗘𝗡-𝗙𝗥𝗘𝗘 𝗔𝗡𝗗 𝗣𝗟𝗔𝗡𝗧 𝗕𝗔𝗦𝗘𝗗 𝗔𝗟𝗧𝗘𝗥𝗡𝗔𝗧𝗜𝗩𝗘: Corn starch is both naturally gluten-free and vegan friendly. Use corn starch as an egg substitute for your favorite vegan breads or desserts. It’s also ideal for rolling out pizza dough to prevent it from sticking to the counter or pizza stone. 𝗔𝗟𝗟-𝗣𝗨𝗥𝗣𝗢𝗦𝗘 𝗦𝗧𝗔𝗥𝗖𝗛 𝗔𝗥𝗢𝗨𝗡𝗗 𝗧𝗛𝗘 𝗛𝗢𝗨𝗦𝗘:Corn starch is a coarser multi-purpose powder that can be used for more than just baking. It not only keeps broths thicker, but it’s also a superb anti-caking agent, and can even be used for creating your own DIY homemade bath bombs! 𝐙𝐈𝐏 𝐒𝐄𝐀𝐋𝐄𝐃 𝐏𝐀𝐂𝐊𝐀𝐆𝐈𝐍𝐆 : We understand the importance of preserving the quality of our products. Our Product comes in a zip-sealed packaging, which keeps it fresh for longer periods. No more worries about stale or clumpy powder! 𝐍𝐨 𝐀𝐝𝐝𝐢𝐭𝐢𝐯𝐞𝐬 | 𝟏𝟎𝟎 % 𝐍𝐚𝐭𝐮𝐫𝐚𝐥 | 𝐐𝐮𝐚𝐥𝐢𝐭𝐲 𝐓𝐞𝐬𝐭𝐞𝐝 | 𝐀𝐮𝐭𝐡𝐞𝐧𝐢𝐭𝐜 | 𝐓𝐫𝐮𝐬𝐭𝐞𝐝 𝐏𝐫𝐨𝐝𝐮𝐜𝐭𝐬.