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Versatile Ingredient: Cornstarch is a versatile thickening agent that can be used for baking, thickening sauces and gravies, extending ground meats, and more. All Natural: Made from 100% natural corn starch with no additives, preservatives, or artificial ingredients. Simple to Use: Just mix cornstarch with a cold liquid to form a slurry before adding to recipes for best results. Allow mixtures to fully thicken.