Cuisine and Empire: Cooking in World History (California Studies Food & Culture) Culture): 43

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Pages: 460, Edition: Illustrated, Hardcover, University of California Press

Product specifications

Brand University of California Press
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  • 9780520266452

University of California Press

Cuisine and Empire: Cooking in World History: 43 (California Studies Food Culture)

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University of California Press

Cuisine and Empire: Cooking in World History (California Studies Food Culture Book 43)

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University of California Press

Culinary Ephemera: An Illustrated History (California Studies in Food & Culture) and Culture): 30

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University of California Press

Ways of Eating: Exploring Food through History and Culture: 81 (California Studies in Culture)

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