PROFESSIONAL QUALITY: Perfect for mixing, whipping, blending or stirring EASY TO USE: Beat eggs or mix ingredients with far less effort and create lighter egg whites and creams. NON SCRATCH: Will not scratch ceramic, metal and non-stick cookware. HEAT RESISTANT: To 220°C / 425°F so you can confidently whisk sauces right on the stove. TWO SIZES AVAILABLE: Choose from a smaller 8 inch flat whisk or a slightly larger 10 inch one.
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