Daewoo Electric Carving Knife, Cuts Effortlessly Through Meats And Frozen Foods With Durable Twin Blades, Black

Effortless Precision Carving – Designed for Clean, consistent slicing of roast meats, poultry, bread and more, the dual-action stainless steel blades glide through food with ease Dual Blade System for Smooth Slicing – Features a twin blade action that eliminates the need for sawing. Ideal for Sunday roasts, festive dinners, or batch cooking prep Simple & Safe Operation – Equipped with a one-touch On/Off button and a safety eject mechanism for easy blade removal. Designed with user safety as a top priority Lightweight & Comfortable to Use – The ergonomic handle offers a balanced grip, reducing strain during extended use. Perfect for home chefs and users of all abilities Quick to Clean & Store – Blades can be detached and washed in warm soapy water. Includes protective blade cover for safe storage after use