Damm Daura Gluten-Free Beer, 24 x 330ml Can Case Beer suitable for Coeliacs, Gluten-Free, Award-Winning

Daura is a Pilsen-type lager beer suitable for coeliacs. In the brewing process of this beer, the gluten chain is broken, resulting in a beer suitable for coeliacs. Daura has the flavour of “a real beer” because it is brewed with the same main ingredient: barley malt. It is a golden yellow beer, with the smell of hops and yeast. All this makes Daura a fresh and smooth. gluten-free beer. Daura has a gluten level below 3 ppm (parts per million) analyzed using the Competitive ELISA R5 method, which is currently accepted as valid for hydrolyzed products such as beer. According to the Codex Alimentarius, a product is considered suitable for coeliacs if it has less than 20 ppm. Daura was launched in 2006 and has since been recognised as the best gluten-free beer obtaining the most prestigious, world-renowned awards. Alcohol content: 5.4 %